forage

Forage is CLOSED until August 9^th. Here’s the menu for the week we get back:

Monday – BBQ Beef Meatloaf

Hoven Farms organic beef meatloaf with a BBQ sauce glaze served with potato salad and bean salad $14

Tuesday – Bison Shepherd’s Pie

Buffalo Horn Ranch bison, carrots, peas, corn in a light herb gravy topped with whipped potatoes $10

Wednesday – Macaroni and Cheese

Our take on the classic dish - loaded with Sylvan Star gouda, cheddar, and macaroni $9 Add a side salad $4

Thursday – Asian Chicken Salad

Sunworks Farm organic chicken, peppers, snow peas, carrots, lettuces, honey sesame vinaigrette $12

Friday – Roast Organic Chicken

Sunworks Farm roast organic chicken served with our famous gravy and picnic potato salad $40 whole $26 half $15 quarter

This Week’s Side – German Potato Salad $4

Something Sweet – Mom’s Chocolate Cake $4

Bread (Available Wednesday Until It’s Gone) – Gouda and Onion $5

Eagle Creek Farms Lilly Festival

Looking for a reason to get out of the city and visit a farm. Eagle Creek Farm is having a Lilly Festival on July 31^st and August 1^st. John Mills started a CSA this year to add to his corn maze, U-pick flowers, and vegetable operation. We’ll start selling John’s flowers in August and last year we were able to use his garlic for 9 months of the year. We’ve also just pickled some of his garlic scapes and if all turns out well, you’ll be able to purchase them in Forage. For more information on Lilly Festival go to the Eagle Creek Farms website.

Five Buck Pucks

For three days only! All frozen puck entrees are $5.

Forage Vacation

Forage is closed Thursday, July 22^nd through Sunday, August 8^th so we can all take some time off. We’ll be back on Monday, August 9^th. Also, since Wednesday is our last day open before the break, we are offering both a vegetarian entree and our Roast Organic Chicken.

Here’s the menu for the week of July 19^th:

Monday – Peanut Chicken

Sunworks Farm organic chicken with a peanut hoisin glaze served with rice and stir fry vegetable salad $14

Tuesday – Bison Macaroni Casserole

Buffalo Horn Ranch bison, macaroni, green peppers, tomatoes, and onions topped with cheddar cheese $10

Wednesday – Two Specials

Vegetable Burrito

Tres Marias flour tortilla filled with bell peppers, tomato rice, beans, and cheddar served with chipotle potato salad $12

Roast Organic Chicken

Sunworks Farm roast organic chicken served with our famous gravy and picnic potato salad $40 whole $26 half $15 quarter

This Week’s Side – Greek Salad $4

Something Sweet – Mom’s Chocolate Cake $4

Bread (Available Wednesday Until It’s Gone) – Forage Sourdough $4

Forage Summer Break

A couple of years ago we realized that it was just easier on everyone to close up shop for a couple weeks and take our summer vacation at the same time. It means that everyone comes back refreshed and rested. This year we will be closed from Thursday, July 22^nd through Sunday, August 8^th and reopen on Monday, August 9^th. We want to thank everyone in advance for understanding. Because of Stampede running later this year we have also decided to move our annual Forage Birthday Party into August. Check the emails for details and dates.

On the Menu

We know a lot of you probably have guest visiting from out of town we we’ve put some of the favourites on the menu this week to share. Monday we have Bison Meatloaf. We’ve got Baked Beans, our Blue Cheese and Bacon Potato Salad in the cooler and our classic Tomato Soup Spice Cake as the weekly sweet. This week we’ve got a new bread too – Rosemary Garlic.

Here’s the menu for the week of July 12^th:

Monday – Bison Meatloaf

Buffalo Horn Ranch bison meatloaf with saskatoon berry gravy, new potatoes, Lund’s organic spinach $14

Tuesday – Chicken Burrito

Sunworks Farm organic chicken, rice, tomatoes, peppers, beans, and cheddar in a Tres Marias flour tortilla served with salsa salad $13

Wednesday – Stuffed Bell Pepper

Alf’s Greenhouse bell pepper stuffed with tomato rice and topped with Old West Ranch Water Buffalo mozzarella and served with a Italian salad $12

Thursday – Greek Chicken Salad

Lemon herb roasted Sunworks Farm organic chicken, tomatoes, bell peppers, cucumbers, kalamata olives, feta, and greens with red wine oregano vinaigrette $12

Friday – Roast Organic Chicken

Sunworks Farm roast organic chicken served with our famous gravy and picnic potato salad $40 whole $26 half $15 quarter

This Week’s Side – Blue Cheese and Bacon Potato Salad $4

Something Sweet – Tomato Soup Spice Cake $3

Bread (Available Wednesday Until It’s Gone) – Rosemary Garlic Bread $5